Creamy Pasta salad

By AfripasspotPublished 3 Feb 2026
Creamy Pasta salad

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Description

Origin

West Africa

Time to Prepare

25

Avg. Price per Plate

$4

Food Age

2012

Nutritional Value

  • Carbohydrates
  • protein
  • dietary fiber
  • healthy fats
  • calcium
  • iron
  • vitamin A
  • vitamin C

Creamy Pasta Salad Recipe

Name: Creamy Pasta Salad

Origin: Nigeria

Ingredients:

  • Pasta
  • salt
  • cabbage
  • purple cabbage
  • carrots
  • green peas
  • red kidney beans
  • hard-boiled eggs
  • mayonnaise
  • egg yolks
  • condensed milk
  • pepper
  • lemon juice

Steps:

  1. Boil pasta in salted water until tender
  2. Drain and rinse with cold water to stop further cooking
  3. Transfer pasta into a bowl
  4. Add chopped cabbage, carrots, purple cabbage, green peas and kidney beans
  5. Add chopped hard-boiled eggs
  6. Mix mayonnaise with egg yolks, condensed milk, pepper and lemon juice until smooth
  7. Combine a portion of the pasta mixture with the cream and mix until well coated

Pefect For

  • Potlucks
  • Family meals
  • Sunday chilling
  • Or when you just want to switch up from rice

Perfect Drinks Pairings

  • Cold water
  • fruit juice
  • lemonade
  • iced tea
  • soft drinks

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