Homemade Cough Syrup

By AfripasspotPublished 30 Dec 2025
Also known as: Cough syrup, DIY cough syrup, Flu syrup

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Homemade Cough Syrup

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Description

Origin

West Africa

Time to Prepare

12

Avg. Price per Plate

$7

Food Age

2024

Nutritional Value

  • Vitamin C
  • Antioxidants
  • detoxifier

Homemade Cough Syrup Recipe

Name: Homemade Cough Syrup

Origin: Nigeria

Ingredients:

  • 1 Lemon
  • 1 Large Onion
  • 5–6 Large Cloves of Garlic
  • 2 Cinnamon Sticks (or 1 tbsp Cinnamon Powder)
  • A handful of Fresh Rosemary
  • 2 Cups of Honey
  • 1 Spoonful of Turmeric Powder

Steps:

  1. Prep & Combine: Chop your solid ingredients and combine them all (lemon, onion, garlic, cinnamon, rosemary, turmeric, and honey) in a container
  2. Infuse: Leave the mixture on your countertop to infuse for 5 days
  3. Store: Transfer the syrup into an airtight jar
  4. Refrigerate: Store in the refrigerator
  5. It stays potent and fresh for up to 3 months!

Perfect Drinks Pairings

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